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We Are Young: 701 is 7!

Seven is a pretty magic number. Consider the seven sins, Seven Wonders, seven dwarfs, lucky seven and seven days in a week.

And this year, adding to this extensive list of sevens, Montreal’s own Suite 701. On Friday, November 23, the restaurant-lounge celebrates its seventh year with the “We are Young” anniversary party. Sponsored by Moët & Chandon, the evening offers a special three-course table d’hôte for $45 and fantastic tunes provided by jojoflores. Festivities start at 9pm. Head to 701’s Facebook page for more info and join us for the special occasion!

Brunch façon Yves Lowe!

Every weekend, Chef Yves Lowe’s creative menu puts a new spin Old Montreal brunching.

Running the gamut from sweet to savoury, plates range from pecan cinnamon rolls and bacon tuile to Macaroni & cheese pangritata. And to warm you up this last stretch of winter, a list of spiked libations pair perfectly with Suite 701's edibles. What better way to round off the weekend than with great food, great drinks and, every Sunday, laid-back tracks courtesy of our resident DJ? CHECK OUT THE MENU!

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New Year's at Hôtel Place d’Armes

Le Place d’Armes Hôtel & Suites celebrates the new year in style!

Join the luxury hotel’s Pearls are Forever New Year’s bash. Festivities start at 8pm, and beginning at 9:30 the Préville Big Band takes the stage. Enjoy five delectable courses and a glass of bubbly for $119. Party runs until 1:30am.

Make the most of your New Year's Eve celebration and reserve our hotel package!

Click here for the hotel package!

Click here for the menu!

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KYO Bar Japonais - Now open!

A new Izakaya in Old Montreal

Kyo Bar Japonais is officially open for business! Situated in Old Montreal’s Hôtel Place d’Armes, the new restaurant features a mix of high and low seating, a sushi counter and an impressively-stocked bar. Discover over 25 varieties of sake and a delicious, izakaya-inspire menu courtesy of veteran sushi chef Terrence “Ding” Ting. Highlights include Tori Karaage (fried chicken with aioli), Hamachi Bibimbap (a Korean classic, prepared here with yellowtail), Negima Yakitori (a chicken and leak skewer) and Okonomiyaki (Japanese crepe with flavourful seafood). Sushi by way of fresh sashimi, nigiri and creative maki options add colourful notes to the extensive menu!

For more information and to discover the full menu, head here!

711, Côte de la Place d'Armes, Montréal 514 282-2711 - www.kyobar.com

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